- 1 part Skinnygirl® Prosecco
- 1 part light rum
- 1 tsp. agave nectar
- 3 parts lime juice
- Splash of lime flavored sparkling water
- 3 sprigs of mint
Preparation:
Shake rum, lime juice and agave nectar in cocktail shaker with ice. Top with Skinnygirl Prosecco and sparkling water, and pour into tall Collins glass. Muddle in mint leaves and enjoy!
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