- 2 Parts Cruzan® Velvet Cinn
- 1/2 Part Cruzan® Aged Dark Rum
- 1/4 part Lemon Juice
- 1/4 part Ruby Port
- 1/4 part Sugar
Method: Combine all ingredients in a pitcher and whisk until sugar is dissolved. Chill in the refrigerator for at least 1 hour before serving. Serve in cups without ice. Garnish with fresh grated nutmeg.